Rare Confectionery Series

Step into Rare Confectionery on New Bond Street, in the heart of Victorian London, where three talented sisters create treats as delectable to the tongue as they are appealing to the eye. One taste is all it takes to be captivated . . .

Each book can be read as a stand-alone story. Click on a book cover to learn more . . .

Duchess of Chocolate by Sydney Jane Baily cover

The Toffee Heiress by Sydney Jane Baily

My Lady Marzipan by Sydney Jane Baily cover